Lunch Menu

Vinyl Martinis

Pornstar Martini … 10
whealty vodka / passionfruit / vanilla / lemon

Disco Mod-tini … 10
wheatley vodka / mod-cup cold brew / borghetti / vanilla / demerara / red bitter

Sakura Martini … 10
tanqueray sevilla gin / umeshu plum sake / liqueur de violettes / / lemon

Melon Martini … 10
wheatley vodka / roku gin / midori / melon liqueur / lime

Lunch Cocktails & More

The Garibaldi … 13
caffo red bitter / cara cara orange fluffy juice

Botanical Spritz … 15
ketel one botanical / bergamot liqueur / prosseco / sparkling water
* cucumber & mint
* peach & orange blossom

Yuzu Spritz … 15
yuzu sake / aperol / prosseco / sparkling water

The Mod-tini … 15
vodka / demerara / vanilla / borghetti / caffo red bitter / cold brew / grated nutmeg

Psychokinesis … 13
grimm artisanal ales / dry-hopped sour ale / ny / abv: 5.3% / 16 oz

Fluffy Orange Juice … 7

Cold Brew … 7

Lunch Mains

Whipped Ricotta 14
homemade ricotta / pepperonata / pinsa bread

Garlic Bread 9
confit garlic & herb pinsa bread

Polenta cake 17
wild hive stone mill polenta / crispy prosciutto / grilled scallion tops / parmesan foam / aleppo-shallot oil

Scallion Pancake 18
life cap farms mushroom medley / zucchini butter / scallions

Chicken Yakitori 18
tam tam sauce / sesame seeds / crispy garlic / allepo / chives

Prawn Yakitori 18
chili / lemon / butter pepper garlic sauce

Meatball Yakitori 20
jasper hill white cheddar / soy balsamic onions / chives / ichimi pepper

Steak Tartare 22
filet / charres tomato / calabrian chili / castelvetrano olives / burratta / pinsa bread

Caesar Salad 15
herb caesar dressing / romaine hearts / confit cherry tomato / garlic breadcrumb / chive / parmesan
{add chicken +13}

Crudo 22
market fish / sudachi vinaigrette / blackberries / kumquat / basil

Linguine 22
sunflower seed pesto / miso olive oil / candied togarashi sunflower seeds / grana padano / garlic bread crumbs

Spaghetti 22
pomodoro / olive oil / basil / grana padano

Tagliatelle 27
bone marrow cacio & pepe / black pepper / pecorino

Rigatoni 28
braised pork shoulder / jimmy nardello / scallions / whipped burrata / lemon

Bucatini 28
mushroom puree / mushroom medley / scallions / aleppo / butternut squash

Scampi 27
prawns / fusilli / white wine & calabrian chili sauce / black pepper / lemon & parsley

Mafaldine 29
japanese curry vodka sauce / smoked bell & evans chicken / basil / scallions / aleppo / grana padano

Sides

Dessert

S’mores Semifreddo 14
toasted marshmallow / graham crackers / chocolate chunks / salted caramel

Cookie Dough Cheesecake 14
vanilla bean ice cream

Limoncello Olive Oil Cake 14
mascarpone frosting

Our chefs frequent local purveyors and proudly source fresh, seasonal ingredients from farms in the tri-state area. In forging meaningful relationships with local farmers, artisans, and ranchers, we’re pleased to create a sustainable, memorable dining experience in downtown Jersey City.

Produce & Grain Sources: Harvest Drop | @harvest_drop

Seafood Sources: Scale Fish Market | @scalefishmarket

More About Jane's Brunch Menu

Make brunch the meal of the week. Our carefully curated menu brings together the best of local and seasonal ingredients. Our brunch offerings showcase our commitment to quality and creativity, ensuring that each dish is as delightful as it is delicious.

Start your morning with a taste of our Pancetta Egg & Cheese, featuring a grana padano and chive omelette paired with crispy pancetta and a flavorful chile fresno sauce. Or savor the crisp freshness of our P.L.T., with jersey heirloom tomatoes, Rolling Hills lettuce, and crispy pancetta; all served on pinsa bread.

For those with a love for seafood, our Tuna Melt with smoked yellowfin tuna, Calabrian chilis, and provolone is a must-try. If you’re in the mood for something sweet, our Japanese Soufflé Pancake is topped with whipped mascarpone and freeze-dried strawberries.

Our brunch cocktails are the ideal complement to your meal. Enjoy the refreshing Yuzu Spritz or the robust flavors of our Egg Cream with cold brew and chocolate syrup. Each cocktail is crafted with care, making our restaurant and cocktail bar in Jersey City, NJ, a standout destination for brunch enthusiasts.

We believe in the power of community and sustainability. Our chefs source fresh ingredients from local farms and purveyors, ensuring that each dish is made with the finest seasonal produce. This dedication to local sourcing not only supports our community but also brings the freshest flavors to your table.

parties of 5 or more we will include a 20% gratuity

consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please advise your server of any food allergies prior to ordering.

Reservations

Before visiting any other bar and restaurant in Jersey City, make sure to stop at Jane Doe. Our commitment to excellent service and our innovative and changing menu, paired with the perfect cocktail, have made us a top choice for both locals and visitors to Jersey City.

We can’t wait to see you at Jane Doe!

Guests Ages 21+ Welcome | We cannot accept parties larger than 6