Brunch Menu
Brunch Cocktails
The Garibaldi … 13
caffo red bitter / cara cara orange fluffy juice
Egg Cream … 14
coruba rum / chocolate syrup / cold brew / oat milk / sparkling water
Yuzu Spritz … 15
yuzu sake / aperol / prosseco / sparkling water
The Mod-tini … 15
vodka / demerara / vanilla / borghetti / caffo red bitter / cold brew / grated nutmeg
Bloody Mary … 15
jersey heirloom tomato / gochujang / calabria chili / soy sauce / black & white pepper
* vodka
* gin
* tequila
* mezcal
Brunch Mains
Pancetta Egg & Cheese 18
grana padano & chive omelette / crispy pancetta / chile fresno sauce / pinsa
P.L.T. 18
crispy pancetta / yarnik farms jersey heirloom tomato / rolling hills lettuce/ mayo / pinsa bread
Tuna Melt 20
smoked yellowfin tuna / celery / red onion / calabrian chilis / pickled fresno / provolone / mayo
Japanese Soufflé Pancake 16
soufflé pancake / whipped mascarpone / freeze dried strawberries / powder sugar
Whipped Ricotta 14
homemade ricotta / pepperonata / pinsa bread
Caesar Salad 15
herb caesar dressing / romaine hearts / confit cherry tomato / garlic breadcrumb / chive / parmesan
{add chicken +13 or add prawns +15}
Panino 18
hot sopressata / pecorino aioli / caramelized onions / calabrian chilis / pickled vegetables
Crudo 22
market fish / sudachi vinaigrette / blackberries / kumquat / basil
Linguine 22
sunflower seed pesto / miso olive oil / candied togarashi sunflower seeds / grana padano / garlic bread crumbs
parties of 5 or more we will include a 20% gratuity
consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please advise your server of any food allergies prior to ordering.
Our chefs frequent local purveyors and proudly source fresh, seasonal ingredients from farms in the tri-state area. In forging meaningful relationships with local farmers, artisans, and ranchers, we’re pleased to create a sustainable, memorable dining experience in downtown Jersey City.
Produce & Grain Sources
Harvest Drop
@harvest_drop
Seafood Sources
Scale Fish Market
@scalefishmarket