Food Menu
Yakitori & Starters
Garlic Bread 9
confit garlic & herb pinsa bread
Whipped Ricotta 14
homemade ricotta / peperonata / pinsa bread
Polenta cake 17
wild hive stone mill polenta / crispy prosciutto / locally foraged ramps / parmesan foam / aleppo-shallot oil
Kimchi Spiced Chicken Chorizo 15
housemade chicken chorizo / yanagita mizunara shochu glaze / seared scallions / crispy garlic / spicy chilis
Sunchoke Three Way 15
sunchoke puree / crispy sunchokes / sunchoke chips / ginger-scallion chimichurri
Meatball Yakitori 16
grass fed meatballs / balsamic glaze / caramelized onion / gorgonzola dolce / rosemary salt
Prawns 18
chili / lemon / butter pepper garlic sauce
Caesar Salad 15
herb caesar dressing / romaine hearts / confit cherry tomato / garlic breadcrumb / chive / parmesan
Crudo 22
market fish / sudachi vinaigrette / blackberries / kumquat / basil
Octopus Carpaccio 21
thinly sliced octopus / pickled peppers / gochujang / citrus / chives / basil / evoo / croutons
Steak Tartare 22
filet / charred tomato / calabrian chili / castelvetrano olives / burratta / pinsa bread
Pasta
gluten free and vegan options available upon request
Linguine 22
sunflower seed pesto / miso olive oil / candied togarashi sunflower seeds / grana padana / garlic bread crumbs
Spaghetti 22
pomodoro / olive oil / basil / grana padana
Tagliatelle 27
bone marrow cacio & pepe / black pepper / pecorino
Rigatoni 26
mirin & soy pork sausage ragu / whipped ricotta / balsamic glaze / scallions / garlic breadcrumbs
Bucatini 25
charred leek puree / roasted leeks / garlic bread crumbs / lemon
Scampi 27 ★
prawns / fusilli / white wine & calabrian chili sauce / black pepper / lemon & parsley
Mafaldine 29 ★
japanese curry vodka sauce / smoked bell & evans chicken / basil / scallions / aleppo / grana padano
Mains
Chicken 30
bell & evans herb marinated breast / peperonata / pea shoots / lemon vinaigrette / grana padano
Fish 39
market fish / white soy dashi / bock choy / romano beans / furikake / aleppo chili crunch
Pork Katsu 29
garlic / scallion / tamari / calabrian chili / curry vegetable agridulce
Mishima Reserve A5 Wagyu Skirt Steak 45
truffle-parm aioli, laminated potatoes
Sausage & Peppers Sandwich 21
bell & evans housemade calabrian chile chicken sausage / whipped ricotta / garlic confit / pickled fresno chile sauce / stewed peppers & onions / antique bakery bread
Sides
Blistered Jimmy Nardello Peppers 13
lemon aioli
Romano Beans 12
garlic / lemon / cherry tomatoes
Dessert
Mix Berry Semifredo 14
callebaut chocolate chunks / crispy quinoa
Strawberry Shortcake Cheesecake 14
lemon sponge cake / strawberry cream cheese / whipped mascarpone / freeze dried strawberries
Limoncello Olive Oil Cake 14
marscapone frosting
parties of 5 or more we will include a 20% gratuity
consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Please advise your server of any food allergies prior to ordering.
Our chefs frequent local purveyors and proudly source fresh, seasonal ingredients from farms in the tri-state area. In forging meaningful relationships with local farmers, artisans, and ranchers, we’re pleased to create a sustainable, memorable dining experience in downtown Jersey City.
Produce & Grain Sources
Harvest Drop
@harvest_drop
Seafood Sources
Scale Fish Market
@scalefishmarket
